コース詳細
[Summer Large Plate Course] Isamu Pork Cold Shabu-Shabu Course (7 dishes) [All-you-can-drink]
6500 yen(税込)
This course includes all-you-can-drink.
- 7品
- 3～24名
- 飲み放題あり
[100-minute all-you-can-drink menu]
Enjoy Isamu Pork, raised in Mikawa without antibiotics, served with steamed vegetables! A refreshing course perfect for summer.
コースメニュー
[Summer Large Plate Course] Isamu Pork Cold Shabu-Shabu Course (7 dishes) [All-you-can-drink]
· Three appetizers served
Simmered whelk, cucumber with salt sauce, seasonal appetizers
·salad
Kinuhime salmon salad
·tempura
Specialty: Shiitake mushrooms stuffed with shrimp
·pottery
Charcoal-grilled Mikawa chicken neck meat with egg yolk sauce.
• Large serving of chilled shabu-shabu
Cold shabu-shabu with Isamu pork and steamed vegetables
・Snacks
Grilled over charcoal in the Hida style: dried salmon, dried stingray fins, and dried firefly squid.
Death
Seafood Chirashi Style
*Tempura is made using 100% domestically produced rapeseed oil.
*All eggs used are Okazaki Ohan Premium Running Eggs.
飲み放題メニュー
Sapporo Black Label Draft Beer (Medium Size)
·Highball
Ginjo Highball, Dewar's Highball, Cola Highball, Ginger Highball
· Shochu high
Setouchi Lemon Sour, Yuzu Honey Sour, Oolong Highball, Gyokuro Green Tea Highball, Kaga Bo Hojicha Highball, Chiran Black Tea Highball
・ Umeshu (rock, water, soda)
Black plum wine, white plum wine, red plum wine
·Sake
・Kirei, Sakunohana, Kido, Kuzuryu, Choyo, Kansugi
· Shochu
・Kuro Kirishima (sweet potato), Iichiko (barley)
·Soft drink
Oolong tea, gyokuro green tea, Kaga Bo Hojicha, Chiran black tea, Coca-Cola, dry ginger ale, orange juice
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 15 minutes
- 予約締切
- Until 23:00 2 days before your visit
2026/05/13 更新
